Find out how to Prepare dinner Hen by Michel A. Josef
English | Nov. 26, 2015 | ISBN: 1519507194 | 54 Pages | AZW3/MOBI/EPUB/PDF (conv) | 1.78 MB
Hen is probably the most accommodating of all birds, even of all meats. The flavour is mild and amenable. On this e-book you discover all the essential strategies to prepare dinner chickens: broiling, frying, oven-frying, frying in deep fats, roasting, braising, stewing.